Indian catering in Alpharetta, GA
Andhra and South Indian food that tastes like home, for your wedding, pooja, party or office lunch. Biryani by the tray, curries, starters, dosas and sweets, all cooked fresh in our Alpharetta kitchen.
- 4.8 on Google
- 5 ways to cater
- Veg and non-veg menus
We cater:
- Weddings and engagements
- Pooja and housewarming
- Birthdays and graduations
- Office lunches and meetings
- Temple and community events
- Diwali, Sankranti and Ugadi
Five ways we cater
Pick what fits your event. Mix them if you like: trays for lunch and a dosa station for the evening.
Party trays
Trays of biryani, curries, starters, bread and sweets, ready for you to pick up, or dropped off at your door.
Good for birthdays, house parties and office lunches.
Buffet with setup
We bring the food hot, set up the buffet line at your venue and keep it looking fresh.
Good for weddings, poojas and big family events.
Live dosa station
Our cook makes dosas on the spot, hot off the pan, with sambar and chutney, right in front of your guests.
Good for weddings, sangeets and morning events.
Food truck at your venue
Bring ManaVindhu Express, our food truck, to your event. We make the street food fresh at the window.
Good for company events, school fairs and backyard parties.
Sweets and festival boxes
Laddu and Andhra sweets by the tray, made in our kitchen for poojas, weddings and festivals.
Good for return gifts, poojas and Diwali.
Popular catering trays
Crowd favorites from our menu, veg and non-veg. Any dish on our menu can come by the tray.
Hyderabad Dum Chicken Biryani
Non-vegBy the tray
Sealed in the pot and slow-cooked the dum way. One of the biryanis our guests order most.
Hyderabad Dum Mushroom Biryani
VegBy the tray
The same dum biryani for your vegetarian guests.
Gongura Mutton
Non-vegBy the tray
Goat cooked with tangy gongura leaves. An Andhra favorite.
Kadai Paneer
VegBy the tray
Paneer with peppers and onions in a spiced tomato gravy.
Butter Chicken
Non-vegBy the tray
Mild and creamy. A safe pick for kids and first-timers.
Achari Chicken Kabab
Non-vegBy the tray
Tandoor kababs in a tangy pickle-spice marinade.
Mirchi Bajji
VegBy the tray
Battered green chilies, fried crisp. The Andhra party starter.
Gulab Jamun
VegBy the tray
Soft, warm and soaked in syrup. The sweet everyone expects.
Sample catering menus
A place to start. Swap any dish, add more, or tell us what your family always asks for.
Vegetarian feast
For a pooja, a housewarming or an all-veg crowd.
Andhra non-veg feast
For a wedding, a birthday or a big family get-together.
South Indian breakfast
For a morning pooja, a brunch or an early office meeting.
How catering works
Four steps from your first message to the day of your event. You talk to our own team the whole way.
- Send your date and guest countUse the form below, or call us. Tell us the event, the venue and any dishes you want.
- We call you to plan the menuWe help you pick dishes and amounts for your crowd, veg and non-veg, mild or spicy.
- You get a clear quoteOne price for the food and the service you choose. Say yes, and your date is booked.
- We cook fresh on the dayYour food is made that day in our kitchen, then picked up, dropped off or served at your venue.
Cooked fresh in our kitchen
Your catering food comes from the same kitchen as our restaurant. We marinate the chicken, fire the tandoor and cook every tray on the day of your event, with our chef’s promise: no MSG, no artificial colors.
I had their food in a wedding. Superb catering services. The food is awesome. You can feel the flavors, no additional colors or MSG. Feels like home food.
Get a catering quote
Tell us about your event. We will call you back to plan the menu and send you a clear price. Nothing is booked until you say yes.
Rather talk now? Call (404) 733-7040
Catering questions
How much does Indian catering cost?
It depends on your menu, your guest count and the service you pick: trays, a buffet with setup, a dosa station or the food truck. Send us your date and headcount and we will give you a clear quote.
How many guests can you cater for?
We cater small house parties and full wedding halls. Tell us your number and we will plan the amounts with you.
How far ahead should I book?
As early as you can, so your date is held. For big events like weddings, contact us a few weeks ahead. For a small order at short notice, call (404) 733-7040 and we will tell you what we can do.
Do you deliver and set up?
Yes. You can pick up your trays at our restaurant, have them dropped off, or have us set up and serve a buffet at your venue. We will confirm delivery and setup when we quote.
Do you cater in Johns Creek, Roswell and Cumming?
We cater across North Atlanta, including Alpharetta, Johns Creek, Roswell and Cumming. Put your venue city in the form and we will confirm delivery and setup for your area.
Do you cater Indian weddings?
Yes. We cater weddings, engagements, sangeets and receptions. Pick a buffet with setup, a live dosa station, or both, and we will plan a menu that works for your whole family, veg and non-veg.
Do you cater office lunches?
Yes. We drop off trays for team lunches, meetings and office parties. Mix veg and non-veg dishes so everyone has something they like, and tell us your headcount and time.
Do you have vegetarian, vegan and Jain options?
Yes. More than half of our menu is vegetarian, and we can build a full veg menu for a pooja or a housewarming. Tell us about vegan, Jain or no onion and garlic needs, and we will plan around them.
Can we choose any dish from your menu?
Yes. The trays and menus on this page are a starting point. You can pick from our full menu of biryanis, curries, starters, tandoor, dosas and sweets.
Is the food cooked fresh?
Yes. Your catering order is cooked fresh on the day, in the same kitchen as our restaurant. Our chef’s promise holds here too: no MSG and no artificial food colors.